1108. Spanish Tomato & Chickpea Stew

$3.00

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Description

This hearty vegan dish will transport you to Seville, Spain, where it’s a staple at tapas bars. The chickpeas are cooked wtih aromatics that make it full of flavour (without being spicy!) and served on a bed of rice.

Plus, it also carries a bonus serve of vegetables! It’s made in collaboration with Nutri V, a company that takes 100% Australian grown vegetables and turns them into nutrient dense, fibre-rich and protein fuelled vegetable powders.

Nutritional Information

NUTRITIONAL INFORMATION
SERVINGS PER PACKAGE: 1
SERVING SIZE: 375g
Average Quantity per Serving Average Quantity per 100g
Energy 1680kJ (402Cal) 461kJ (110Cal)
Protein 20.6g 5.6g
Fat -Total 5.6g 1.5g
-Saturated 0.9g 0.2g
Carbohydrate 57.8g 15.8g
-Sugars 8.9g 2.4g
Dietary Fibre 17.1g 4.7g
Sodium 712mg 195mg

Ingredients

Ingredients: Water (43%), Chickpeas (18%), Tomato (12%) (Tomato, Citric Acid (330)), Rice Par Boiled (9%) (Rice), Baby English Spinach (6%), Onion (4%), Red Capsicum (4%), Carrot (1.5%), Vegetable Flavour (Sea Salt, Maize Maltodextrin, Sugar, Yeast Extract, Rice Flour, Dehydrated Vegetable (Onion, Garlic, Spinach, Celery), Natural Vegetable Flavours, Disodium Guanylate And Inosinate, Sunflower Oil, Chilli), Sugar, Smoky Paprika, Garlic, Canola Oil, Lemon Juice (Reconstituted Lemon Juice (100%), Preservative (223), Antioxidant (300)), Salt, Cumin, Ginger, Pepper, Saffron (Imitation) (Contains Cornflour, Colour (102)).

Heating Instructions

From frozen: 5-7 minutes on HIGH

From thawed: 4-5 minutes on HIGH

Additional information

Dietary

Vegetarian, Without Chilli, Without Dairy, Without Nuts, Without Wheat, Not Spicy

Delivery Day and Time

Order Cut Off

Orders must be received by 5pm on Wednesday.

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